The SmokePistol smoke generator can be used for both hot or cold smoking. Hot smoking is the typical type of smoking for brisket, slow cook BBQ ribs, pork roast, turkey etc. Cold smoking is generally used for cheese, some fish, bacon, ham and other cured foods. Hot smoking cooks the meat or food with heat and real wood smoke while cold smoking cooks the food with a combination of curing and smoke. The SmokePistol smoke generator produces very little heat and so it can be used in both hot smoking and cold smoking applications.

The SmokePistol
Over 4 hours of smoke on a single cartridge!
Wood cartridges 9 flavors for hot or cold smoking.
Continuous fully adjustable smoke!

The GrillKicker
About 30 minutes of smoke on a cartridge!
Wood cartridges 9 flavors for hot or cold smoking!
Sits on top of any grill or inside any smoker!